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Chili Garlic Rice Papad
Feel the chilly hot spicy taste with the tinge of garlic burst in your mouth. Have it with your favourite movie or while party. It’s Tastier and crispier and a perfect flavour combo.
Ingredient
- Rice flour 89% , Tapioca Starch 6%
- Salt , Sodium Bicarbonate
- Cumin Seeds , Red Chilli Flaks
- Chilli Powder , Garlic
- 100gm (3.50oz)
- 200gm (7oz)
- 500gm (17.60oz)
Heat Vegetable Oil in Frying Pan & Fry each Papad for 2 to 3 Seconds untill Puffed.